A signboard is a legend. The time-honored brand restaurants in Shenyang coming from history, witness the development and changes of the city, and reveal the local customs of the city. Let's walk into these time-honored brand restaurants and relive the past and present of Shenyang together.

Lu Mingchun

Lu Mingchun, founded in 1929, has a history of 91 years and is the birthplace of Liao Cuisine.At the beginning of the establishment of the restaurant, it was well-known in Shenyang and even in Liaoning Province.

When it officially opened its first banquet, social dignitaries and business celebrities in Shenyang came to congratulate them, including the Marshal Zhang Xueliang and his wife Yu Fengzhi.

Lu Mingchun is the benchmark of Liao Cuisine cooking skill, and at the same time, it was also responsible for cultivating generations of Liao Cuisine inheritors.

In Shenyang, Lu Mingchun has successively held more than 40 advanced chef training courses, training over ten thousand Liao Cuisine chefs, known as "the Huangpu Military Academy for chefs, the cradle of champions".

In 2014, Lu Mingchun was selected as a national intangible cultural heritage for Liao Cuisine traditional cooking skill protection unit, shouldering the future of the cultural heritage of Liao Cuisine.